6
Jul 2021

Greenhouse Hygiene Practices

Greenhouse Hygiene Practices

Horticulture NZ Conference August 5th 2021

 

This year I honoured to be hosting a panel of growers, for a thirty-minute discussion on greenhouse hygiene practices, at the Horticulture NZ conference held at Mystery creek in August.

 This will be a great opportunity to share various international industry standards and adopted protocols already used in New Zealand by our most diligent growers.  I will be joined by several leading NZ greenhouse vegetable growers that have been at the forefront of hygiene measures.  It will offer the opportunity to learn from their experiences which may help us consider other hygiene measures that we may not have applied in practice.   This will be a collaborative session using the best researchers which is of course growers.

With new viruses threatening the tomato industry growers are now having to look for every possible way to prevent the spread and identify vectors/pathways for these virus entering greenhouses.   This is not solely for greenhouse tomato growers but a conversation for all protected cropping growers.

 

I have added discussion points below.  Time is limited so if there is any specific points you would like discussed please e-mail me at stefan@grower2grower.co.nz

 

Staff and crop hygiene:

  1. Equipment movement
  2. Disinfection between plants
  3. Greenhouse and or building entry and exit strategy
  4. Clothing policy, jewellery policy, phone policy
  5. Lunch room policy
  6. Glove protocols
  7. Keeping staff separate per compartment

 

Crop Rotation:

  1. Prevent cross contamination
  2. Remove all crop, crop residues and loose materials
  3. Disinfection

 

Irrigation Systems:

  1. Clean internally and external
  2. Disinfection

 

Business and Premises:

  1. Crates and Pallets
  2. Supplier and visitor protocols

 

If you have not registered for the confernece click the link bleow.  TomatoesNZ members are eligible to send 2 delegates per levy-paying member.  Tomatoes NZ will reimburse conference registration and Thursday night’s dinner, plus up to $500 + GST towards travel and accommodation.  To take up this offer we are asking growers to let Tomatoes NZ know as it’s first-in-first served for a maximum of 15 member entities.   

 

events/nz-horticulture-conference-/

 

 

CLASSIFIED

Subscribe to our E-Zine

Sign up here to subscribe to the Grower2grower Ezine. Every two weeks you will receive new articles, specific to the protected cropping industry, informing you of industry news and events straight to your inbox.

More

From This Category

Autumn Challenges: Managing Humidity, Energy Constraints and Crop Balance
Signify and University of British Columbia collaborate to further explore feasibility of sustainable year-round greenhouse pepper production
April 7, 2026
Signify and University of British Columbia collaborate to further explore feasibility of sustainable year-round greenhouse pepper production
Trial paves the way for growers to capitalize on the market opportunity to provide locally grown bell peppers during the winter months.
Think It’s the Bees? Think Again
April 7, 2026
Think It’s the Bees? Think Again
Proven Hive Performance Suggests Auckland’s Climate and Crop Conditions Are the Key Limiters. Every year, Zonda receives calls from growers saying “the bees aren’t working” and requesting new hives. While hives are sometimes replaced, these cases consistently show that the bumblebees are performing as expected. The real challenge? Humidity, Auckland weather, and plant conditions.
Plant-optimized spectrum to maximize photosynthetic efficiency and productivity:
March 23, 2026
Plant-optimized spectrum to maximize photosynthetic efficiency and productivity:
27% higher yield and 40% energy savings in tomato greenhouse drive Woodeumgee Farm to repeat investment in Philips horticulture LED solution
Where Does Fusarium Sit on Your Priority List?
March 10, 2026
Where Does Fusarium Sit on Your Priority List?
When discussing crop health during technical strategy meetings, Fusarium often does not sit particularly high on the list of priorities.
A proven opportunity in strawberry cultivation with indoor-grown generative young plants
February 23, 2026
A proven opportunity in strawberry cultivation with indoor-grown generative young plants
Indoor strawberry young-plant production is moving from a promising concept to a proven opportunity. Recent trials with F1 hybrid varieties grown from seed in fully controlled facilities have shown faster development of young plants, a roughly 40% higher fruit yield in the greenhouse, harvesting two weeks earlier, and a clean, chemical-free starting point.
CLASSIFIED