Sign up here to subscribe to the Grower2grower Ezine. Every two weeks you will receive new articles, specific to the protected cropping industry, informing you of industry news and events straight to your inbox.
19
Jun 2023
Jun 2023
“How to end the season with a spotless glasshouse”
Cleaning the greenhouse successfully at the end of the season may be critical for the success of your new planting. Check out this informative webinar recording from the team at Royal Brinkman.
To learn more contact:
David Sobevski |Managing Director Brinkman Australia
18-20 Jarrah Drive, Braeside, Vic 3195
M. 0429-706659 T. 03 9587 2566
E. d.sobevski@royalbrinkman.com.au
W. www.royalbrinkman.com/australia
CLASSIFIED
Photo
Gallery
Subscribe to our E-Zine
More
From This Category

November 6, 2023
Maximizing Crop Yields with Nanobubbles
Irrigation Efficiency Strategies in areas with frequent droughts and high temperatures

August 28, 2023
Extrutec’s Joe Wiid explains the connection with Polbionix and providing raw material for compostable pots.
Recently at the Nursery Trade Day in Hamilton I was able to meet up with industry leaders. One of those was Joe Wiid Managing Director of Extrutec and Peter Wilson, Founder and Director of William and Ross that have developed a biodegradable bio-based plastic - Polbionix.

July 31, 2023
Sili-Fert P plays an important role for New Zealand Growers.
Ivan Casteels, from Roam Technology, visits New Zealand for the first-time post Covid.
June 19, 2023
“How to end the season with a spotless glasshouse”
Cleaning the greenhouse successfully at the end of the season may be critical for the success of your new planting. Check out this informative webinar from the team at Royal Brinkman.

June 19, 2023
Gummy Stem Blight (GSB) – Didymella Bryoniae an issue especially at or after first harvest
No sooner do you have one issue under a control another confronts you.
April 25, 2023
HortiHygienz – The answer to reduce the level of diseases on horticultural farms
HortiHygienz, can be used worldwide as a total solution for operational hygiene. It is based on five pillars: Crop rotation, People, Materials, Water quality and Responsibility & Sustainability.